FAQs for Vendors
Who is the Market Manager?
Renee Carden, is the Farmers Market Manager for the City of Flowery Branch. She has helped produce the Flowery Branch Block Parties and other community events for the past several years.
Renee is very excited to work with local farmers and producers to provide a quality experience for the community. You can reach her at renee@flowerybranchga.org.
How much does it cost to be a vendor?
$125 for a single (8x10) booth space for the season
What are the hours and where is it located?
Summer Market
Thursday evenings from 3:30pm-7:00pm
May through September (Rain or Shine)
Winter Market
2nd & 4th Thursdays 3:30pm -6:30pm
Oct 12th - April 25th
Location:
Market Pavilion
5210 Railroad Ave
Flowery Branch, GA 30542
What type of products are sold at the market?
Fresh produce, jams and jellies, honey, bread, pies, cakes and cookies, dog treats and crafts. The Flowery Branch Farmers Market follows the Guidelines for Food Products Sold at Events Sponsored by Non-Profit Organizations distributed by the Georgia Department of Agriculture.
Additional products may be sold when a copy of the current licenses issued by the proper authorities are presented: dairy products, eggs, low acid/acidified foods, meat products, organic products and plants.
Other products that may be sold include flowering container baskets, herbs, trees, and non-consumable items such as soaps, lotions or candles that are made and sold by the product creator. No business reselling is allowed.
What does my space include?
Vendor space is a 8x10. It is the vendor's responsibility to provide tent, tables, chairs, canopy weights, display signs, trash bags etc. Canopy weights must be used. No 10x10 tents under pavilion unless approved.